Fuller, a professional chef who started her career as a caterer and later on became a television personality has carved out a niche for herself in the world of cooking. She has risen to fame for her series Farmhouse Rules. The show showcases her life in the small New York town of Copake. She is also the co-owner of Ginsberg’s Foods and has appeared as a judge on several cooking competition shows. She is a popular figure and her net worth has been on the rise.
Fuller is a married woman. She married David Ginsberg in 1997. They have six children together and thirteen grandchildren. She and her husband run their dairy farm in the Hudson Valley of New York. She is also an avid collector of antique materials.
Nancy Fuller’s cooking style is influenced by her surroundings on the farm. Her recipes reflect the farm’s philosophy of feeding people simple meals from the heart. She filmed her show Farmhouse Rules from her own house in the village of Claverack. Fuller’s kitchen was built using materials from the local area, including trees and stone from her own property.
Nancy Fuller is in her early 70s and is still very active in the field of culinary arts. She is a perfect example for all the young chefs out there. The renowned celebrity has maintained her body well and looks great for her age. She keeps her personal life private and does not share much about her relationships with her spouse and children. She has also not disclosed her height, weight and dress size.